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Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Heathcote Estate Nebbiolo $49.99
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Nebbiolo by Heathcote Estate of Heathcote. .
FromHeathcote Estate
VarietalNebbiolo
RegionHeathcote / Victoria
EachDozen
49.99 599.00
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Heathcote Estate Block C Shiraz
Currently out of stock
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
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Heathcote Estate Block F Shiraz
Available in cases of 6
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $61.99
Dozen $743.00
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Heathcote Estate Grenache Noir
Currently out of stock
By Heathcote Estate
Varietal Grenache
Region Heathcote / Victoria
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Heathcote Estate Nebbiolo
By Heathcote Estate
Varietal Nebbiolo
Region Heathcote / Victoria
Each $49.99
Dozen $599.00
Heathcote Estate Nebbiolo - Buy online
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Heathcote Estate Pressings Shiraz
Available in cartons of six
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $55.99
Dozen $671.00
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Heathcote Estate Shiraz
Available in cartons of six
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $49.99
Dozen $599.00
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Heathcote Estate Shiraz 375ml
Available by the dozen
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $29.99
Dozen $357.00
Heathcote Estate Shiraz 375ml - Buy online
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Heathcote Estate Shiraz Gift Boxed
Available in cartons of six
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $59.99
Dozen $719.00
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Heathcote Estate Shiraz Museum Release
Currently out of stock
By Heathcote Estate
Varietal Shiraz
Region Heathcote / Victoria
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Heathcote Estate

http://www.yabbylake.com/ - Heathcote Estate - Tasting Notes On Australian & New Zealand wines
Heathcote Estate was established exclusively for the production of one wine a single vineyard Shiraz

During the 1850s, Heathcote was the scene of fevered activity as an important gold field town and today Heathcote is best known for producing another rich and prized gem, Heathcote Shiraz. The rich red Cambrian soil and dry mild climate provide the idyllic foundation for producing world class Shiraz and are indeed the reason why Heathcote is considered one of Australia's pre-eminent regions for our most noted variety.

http://www.yabbylake.com/ - Heathcote Estate - Tasting Notes On Australian & New Zealand wines

Inspired by the amazing depth and character of Heathcote Shiraz, the Bialkower and Kirby families selected a rare and ideal location to produce an ultra-premium Shiraz to rival Australia's finest. Heathcote Estate was established in 1999 as an ultra premium producer solely focused on the production of one wine, a single vineyard Shiraz.

The Bialkower and Kirby families shared vision of excellence is reflected by their single-minded focus towards quality across all parts of the winemaking process.

Having grown up in the fine wine and food environment that was Melbourne in the 1960s and 70s, Robert Kirby has long been fascinated by fine wine, especially the soft and medium-bodied French varieties Pinot Noir and Shiraz. His childhood was also spent on the Mornington Peninsula , where his family owned cinemas and it was only natural that his first vineyard should have been in that region at Red Hill. By 1992 he planted 6 hectares at Cooralook and since then has planted a much larger vineyard at Tuerong Road Mooruduc.

http://www.yabbylake.com/ - Heathcote Estate - Tasting Notes On Australian & New Zealand wines

Louis Bialkower carried on a busy legal practice in Melbourne for many years, coming to wine on a professional basis in 1982 when he founded Yarra Ridge in the Yarra Valley and though that estate was sold to Beringer Blass in the 1990s, he has been continuously involved with wine since that time.

Gold Medal - Best In Class International Wine & Spirits Competition
London July 2005

"Ten of the best new wineries"
James Halliday, Australian Wine Companion - 2006

"Deluxe Aussie Shiraz!"
Peter Forrestal Winter 100 Sunday Times WA - 15th May 2005

"Top Quality Wine!"
Ralph Kyte-Powell & Huon Hooke

http://www.yabbylake.com/ - Heathcote Estate - Tasting Notes On Australian & New Zealand wines

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